Potts Family Meats is a USDA federally inspected facility offering processing for beef and pork.

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Processing is by appointment only!

 

Important Information:

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• We receive animals on Tuesday between 7am and 11am. If that is not convenient for you, we can schedule a Monday drop off.        (Please call us to schedule)

• Animals must be able to walk on their own. 

• If the whole beef carcass weighs less than 450 lbs,  you will be charged for the minimum hanging weight of 450 lbs. 

• If the whole pork carcass weighs less than 125 lbs, you will be charged for the minimum hanging weight of 125 lbs.

• We do not accept cut sheets for an animal prior to drop off. You are welcome to fill out a cut sheet at drop off, but it is not required. We will contact you at our earliest convenience for your cut order.

• We will contact you when your order is ready for pick up.

• You must pickup your order within 10 business days of being called or you will be charged a daily storage fee for each day after 10 business days.

• We prefer cash or check, but credit cards are accepted for an additional 3% fee.​

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Please call us at 706-367-5823 to schedule your appointment!

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